Prep Time: 20 Min
Ready In: 1 Hr 20 Min
Servings: 40
Yields 5 cups
Ingredients:
- 2 cups diced Roma tomatoes
- 1 1/2 cups diced mango
- 1/2 cup diced onion
- 1 teaspoon white sugar
- 1/2 cup chopped fresh cilantro
- 2 tablespoons fresh lime juice
- 1 tablespoon cider vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cloves garlic, minced
Directions:
1. Stir the tomatoes, mango, onion, sugar, cilantro, lime juice, cider vinegar, salt, pepper, and garlic together in a bowl; refrigerate 1 hour before serving.
Nutritional Information:
Amount Per Serving Calories: 8 | Total Fat: 0g | Cholesterol: 0mg
Recipe courtesy of AllRecipes.com
